In English usage, modern names deriving from Arabic bāḏinjān include: Aubergine, usual in British English (as well as German, French and Dutch). Brinjal or brinjaul, usual in South Asia and South African English. Solanum melongena, the Linnaean name. From Dravidian to Arabic See more Eggplant (US, Canada, Australia, New Zealand, Philippines), aubergine (UK, Ireland) or brinjal (Indian subcontinent, Singapore, Malaysia, South Africa) is a plant species in the nightshade family Solanaceae. … See more The plant and fruit have a profusion of English names. Eggplant-type names The name eggplant … See more Different cultivars of the plant produce fruit of different size, shape, and color, though typically purple. The less common white varieties of eggplant are also known as Easter white eggplants, garden eggs, Casper or white eggplant. The most widely cultivated varieties— See more In tropical and subtropical climates, eggplant can be sown in the garden. Eggplant grown in temperate climates fares better when … See more The eggplant is a delicate, tropical perennial plant often cultivated as a tender or half-hardy annual in temperate climates. The stem is often spiny. The flowers are white to purple in … See more There is no consensus about the place of origin of eggplant; the plant species has been described as native to India, where it continues to grow wild, Africa, or South Asia. It has been cultivated in southern and eastern Asia since prehistory. The first known written … See more Raw eggplant can have a bitter taste, with an astringent quality, but it becomes tender when cooked and develops a rich, complex flavor. Rinsing, draining, and salting the sliced fruit before cooking may remove the bitterness. The fruit is capable of absorbing See more WebDec 15, 2004 · Brinjal (Solanum melongena), also known as eggplant or aubergine, is an easily cultivated plant belonging to the family Solanaceae.1 Its fruit is high in nutrition and …
7 Super Health Benefits of Brinjal + 6 healthy brinjal benefits ...
WebFeb 3, 2024 · King of vegetables in India Brinjal, also known as baigan, has become increasingly popular in both vegetarian and non-vegetarian cuisines. The stunningly rich and glossy purple covering of the brinjal, as well as the meaty yet high nutritional white, earned it the title of King of Vegetables. WebBrinjal ( बैंगन ) Vegetables in Hindi and English with Meaning & Pronunciation Home Words Vegetables How to write Brinjal in Hindi? बैंगन - baingan How to Say Brinjal pronunciation in Hindi: Daily use Important Words Enjoy Run Win Welcome I love u Pray Cute Friend Give Hello Good morning Sweet Good evening Sing Thank you I hate u … black dress with white bow on back
Brinjal — Vikaspedia
Webbrinjal scientific name , Solanum melongena Eggplant usually appears like ink color. Its seeds, like tomatoes, can be easily eaten. In 2024, China and India combined accounted … WebFeb 20, 2024 · Brinjal or baingan, known as eggplant and aubergine in North America and Europe respectively, is a very important common man’s vegetable in India. It is often … WebCommon Nepali vegetable Name list in English: English Names of Vegetables – Nepali Names of Vegetables in Roman – Nepali Names of Vegetables in Devanagari. Asparagus – Kurilo – कुरिलो. Arrowroot – Shishumool – शिशुमूल. Artichoke – Vajraangee / Haathee Chak – वज्रांगी / हाथी ... gamecock fabric